Meat Tenderiser

The perfect device for creating succulent and tender cuts of meat! No more hammering required.

This robust and well-made tenderiser will not only tenderise meat, but can also decrease cooking time by up to 40%. The tenderiser will also enhance the marination process as the flavours will be able to penetrate the meat more easily.

The ultra-sharp stainless-steel needle blades will spike the toughest of meat cuts so you can enjoy delicious mouth-watering meats at the fraction of the cost of premium cuts.

Simply push down over your chosen meat then release the pressure again to retract the spikes.

• Safe to use
• Ergonomic
• Cost-effective (tenderise cheaper cuts)